The bottles are COLD. The swingshift can get crowded, and the bartenders, Gia and Dani are cute, witty and have a good following of regulars. Dayshift, the bar is a dark, cool sanctuary for some old-school gaming. Dana and Geri wield a vodka bottle with authority and know when to suggest lunch and exactly how much space to give you. A small and changing day clientele. My food experiences have been hit-and-miss, mostly hit. Philly Cheesesteak is best in my experience of Las Vegas for over twenty years. I Do Not like the fry "oil" they use. Otherwise, love the food off the grill.