Five of us had dinner there on a Saturday night. The food was generally very good. Blinis were great, as was Beef Stroganoff (maybe the best I've had). Kachapuri was good, though sort of a giant baked cheese casserole with a thin layer of baked dough on top and bottom. Portions were huge! The trout with mushrooms and cheese was good but not great. Not sure I'm a fan of cheese and fish, so maybe my fault for breaking one of my own rules. The garden salad was mostly wonderful fresh tomatoes, almost a Middle-Eastern salad. The one waiter was very friendly and explained things. She started off a little slowly but then was quite attentive. Our only big complaint was the wine. A review on Yahoo stated that, "The extensive wine list is heavy on offerings from select California vineyards." NOT! There was no list. There was a limited selection of Woodridge (Robert Mondavi's higher-volume brand) reds and whites, and they had no Georgian wines because they evidently were damaged in shipping. I recommend bringing your own bottle if you like good wine.