Went here after arriving in Kristiand following a day of car travel. We were looking forward to a nice steak dinner and a small salad (a rarity on Norwegian menus and a staple in the U.S.). We were shown to the table and found a menu, order sheet and pencil. We guessed we were to fill out the sheet, but we had questions and it took awhile to get someone to pay attention to us. Dinner was very slow to arrive. The salad came with the meal, not before it, and had no dressing...odd. The steak was prepared to the requested doneness, but was not a great piece of beef. The baked potato was okay...skimpy with the sour cream. We were fed and paid the usual exorbitant price. Staff was overwhelmed with work...understaffed?...so little connection with them.