Food is everywhere in Singapore, and you will never run out of options. Beyond restaurants, a true foodie has to experience food like a local does. "85 Market" (official name Fengshan Food Centre) offers you a really nice mix of local yummies, at a great price. After eating here on and off for more than 15 years or so, these are my personal favourites: The best bak chor mee (minced pork noodles) has to be from Ah Poh Minced Meat Noodle (unit #01-18). There are at least 2 other bak chor mee stalls, but this is, to me, the best in terms of the texture of the noodles, its tasty pork balls and flavourful soup. Not feeling too good? Order a hot bowl of congee from Chai Chee Pork Porridge (#01-23) - smooth, comforting and easy on the stomach. Want to spice things up? Get yourself a grilled stingray from the corner Chan BBQ (#01-24) stall with the yellow signboard. Dig your chopsticks into some "ou qian/orh luak" (oyster omelette) from 85 Fried Oyster (#01-09/10) and/or get your hands oily (the only way to eat it!) with perfectly grilled chicken wings from the corner Sin Bedok North chicken wings stall (#01-12). For dessert, enjoy a hot bowl of tang yuan "ah balling" (yup that's the name of the stall as well) of which you have 3 "soups" to choose from - ginger, almond and peanut. Established 1947, apparently! This place is rather quiet in the afternoon, but comes alive in the evening so that's when you want to visit, with an empty stomach and a good time in mind. Enjoy! PS: Unit numbers correct at time of posting.