Okay, this place is seriously dated decor wise, but who cares? The food is always excellent (though I don't recommend getting fried food for take away. The steam generated by the food ruins the crispy texture), and there's a great variety to choose from. The owner is a funny guy, who is always there with a wise crack (my favourite dish is the "Satay chicken having fun", rather than the real title Satay Chicken Hor Fun) or a recommendation. Other staff are a bit meh, but the owner is usually flitting about the place and will liven things up no problem.