A high-end restaurant, easily one of the best in Valencia, located near Mestalla stadium and with a car park very close by. Ordering a la carte they provide a long procession of free appetizers. We had white asparagus from Tudela and wild mushroom starters which were excellent, and the pigeon is always top quality. Ample and well priced wine list with some exceptional items. Very attentive service. The bread (from a small provider in Teruel) with olive oil is notable as well. Overall, top notch and they maintain a very high standard on a continuous basis. Yvonne (front of house) is German, and there is an admirable selection of German white wines to complement the Spanish selection. Worth hunting this out...and they have set menus including a EUR25 lunch offering that are very good value...