This restaurant is very well run by Giggi with expertise, fresh food and good service. Great friend artichokes, ham, mozzarelle and othe "antipasti"; followed by superb fettuccini alla Gricia or matriciane, carbonare, etc. The fish is always fresh, the meats (steaks, lamb, rabbit) cooked to perfection. Good deserts (tiramisù and crostate) and decent wine list. Good house wine. Service friendly and efficient. Partical outdoor parking.