First visit. No frills honest rustic restaurant. Waiter suggestive of best dishes, a T Bone for me a Fillet for the little lady. The steaks were divine. The assorted dishes of salad, roasted potatoes and spinach were actors playing small parts on the wings. The best steak I ever had. House wine. Water. Bread. All chargeable + 15% Service Charge came to €95 for 2 people. On reflection a difficult cost to swallow and left an uncomfortable flavour. It was the last night extravagance but means we probably will not return. The sdteaks are on the menu as €5 per pound, at €32.5 my T Bone was not that big. After complimenting the Chef I think the price went up. Take care, save the praise till you get the bill. Couldn't jusddstify eating here on a regular budget. Had planned to eat at Noi another local restaurant but they didn't answer the phone when I rang.