The beer here is good, the wine list is adequate, and the food is filling and well-cooked. In our group we tend to have a parma - well, who can miss International Parma night? Different parmas, $12, and so filling you don't need to eat the next day. When I have a steak, the medium rare is perfect, and my mothers' well-done is not a piece of rubber. Full points to the cook! Kids are catered for, and during lunch ours love nothing more than a bowl of chips with hot, steaming succulent home-made gravy. OMG - heaven!!!!! Due to regulations the kids' room has shut down, but the kids are able to have fun watching the world go by. Our