We live in the area and were happy to discover a place which we hoped we would be regular at. Today is my partner's bday and we wanted to have a quite dinner and checked out their sushi offer which we were happy with. They told us which rolls were on offer, we went for a small walk and when we returned they told us once again what was available and we placed the order which was difficult as they did not have a separate menu for the offer and the waiter kept on pointing at dishes they had. Later he returned saying that salmon avocado was not on the menu that monday and would be available next monday and instead they had smth with tuna(after saying they had it twice previously). I had to explain i dont eat tuna and the only reason we came is cause we liked the initial offer selection. The waiter just stood there making things very complicated explaining how they have two different menus that they rotate every monday. Why do i need to know this as a customer? I dont. What they need to do is to serve what they allure you with the first tome and be a bit flexible and not to make customers feel like they r begging for food. We felt very uncomfortable and left the place and only then the waiter ran after us saying that is was ok to serve avo salmon. After all the mind screwing we did not want to stay. They just lost a potential regular as we actually planned to invite friends for the weekend. Train your staff and be smarter with your own offers. People come to eat and relax and not to fight for food they are paying for!