In a city full of ubiquitous burgers, focaccias and dubious sushi it is nice to know there is a place that serves healthy, high quality light meals. I love the smørrebrød at Denmark House. They are everything I want for lunch; flavoursome, low on carbohydrate and visually appealing. These open sandwiches are made with such care, using fist rate ingredients and inventive combinations such as rare roast beef, delicate pickles, remoulade and crispy fried onions or finely shaved scallops on cucumber are sure to lift any jaded lunchtime palate. Monday lunch is great value with a buffet of smørrebrød and light as a feather Danish pastries to choose from. The other wonderful thing about the place is that it is very quiet, very spacious and very Danish. Come here for some peace or a relaxing lunch with friends where you can actually talk. The coffee is excellent too.