Finally sampled the fare at this quaint little french restaurant which started its roots as a hawker stall and now has their own premises. Overall the food was pleasant and nice - tasty and simple french food without the fuss and rah rah frills. Service was good and attentive. Indoor tables are a bit crampy (not recommended for romantic dinners) and the outdoor ones are more spacey but noisy due to the restaurant being on the main road and next to a couple of noisy neighbours. We had the Hokkaido Scallops for starters (excellent!) and chose the Duck Confit and the Ribeye as our main courses. The mash that came with the duck confit was delicious though I found the duck a tad too salty (though this may be a personal preference) but cooked to perfection. The ribeye was marinated very well and above average. Ended the meal with the Chocolate Ganache - oh la la!! Overall good french fare but just a tad pricey.