Have been buying food here for over 10 years. Not much space to sit and eat, so many grab and go, but some tables in and out. Breakfast and lunch. Good brewed coffee, to include hazelnut. Good fast service at the sandwich counter- don't be afraid to ask for special touches. Buffet at breakfast has a nice fruit area as well as large muffins, and hot food a plenty- sausages, eggs, corned beef hash, several types of potatoes- a hearty breakfast if you wish, but don't forget you pay by the ounce. Lunch always has green salads, tuna &/or chicken salad, specialty salads (beets, avocado, mozzarella/tomato) as well as some Asian inspired items such as California Roll, fresh spring roles with shrimp, spicy noodles. On the hot side dishes rotate by the day, to include lasagna, corned beef, ribs, and several stir fry dishes (a bit heavy on the sauce) and vege Lo Mein noodles, rice, etc. They always have fresh turkey and ham and two soups- usually chicken noodle, hot and sour or vegetable. Most days they have some type of chicken and fried shrimp every Friday. Weekly they have salmon and liver & onions, which I don't care for, but it is a hit with many. Not many desserts, other than fruit and some cookies. Tons of cold bottled drinks- you should find what you want as well as lots of small bags of chips. They are moving just adjacent to new space, hopefully November 2014 with more room, which will increase the indoor seating area. Finally yet importantly, and the best, are the staff and owners. As someone else pointed out-Korean for the most part. The women who run the three cash registers even get to know regulars by name and always greet you and thank you. The deli and cook staff are very pleasant too. In addition, despite the crowds, the amount of self-serve, etc., the place is always very clean and you see them cleaning up spill immediately, etc.