Lets start off to say there are only a few reviews on this restaurant but I'm sure that it was the relatives that did the review as a 5 star restaurant. Never mind the décor which is outdated. I don't care about that. I care about the food and service. My husband and I eat out a lot and we have been wanting to try the Black Forest Steak house as we had been there years ago and couldn't remember how the food was. From the start it went down hill. Wines, no selection, still back in the 70's in their wine selection, but prices are in the 2015. You had no choice of the house wine which was Greek. The owners were serving us and you think service would be good as we were the only ones in the restaurant. They were too busy sitting in a corner table gabbing to their Greek friends, which is not unusual in other Greek owned restaurants. I have no problem with that. Fresh hot bread on the menu is microwaved, when it cooled down it was hard as rock. Onion soup tasted like it was a week old. My husband ordered Steak Diane, which is his favorite in other steak houses and I ordered King crab legs for $45.99. We never seen Steak Diane as an yellow orange gravy and my king crabs were pathetic and overcooked. There was no way it was a pound. I go to other places and order a pound of king crab, I can't even finish my meal. I have attached the pictures of our meals. After dinner, just wanted to get out of there. Overall, did it, done it, never be back!