I love cooking and eating indian food. I love spices and gravies, vegetarian, and fall off the bone tender meat. I love Indian Food. I was recommended Chawlas by a friend of my wife's, both who love Indian food. He said it is the best Indian he has ever tasted so we went. I agree. My wife agrees, you will agree. There is a difference in how they cook there food, they describe it on the menu and you can taste it. The gravies are divine, the layers of flavor complex, and the experience gastronomically amazing. I even took my father in law there who is an educated eater having travel the globe as a missionary worker, he eats with locals where locals eat, and he is as impressed as we are. My own curries have benefited from eating here as I try to recreate the depth of flavor that Chawlas has. The decor is typically Indian. Lights are bright, colours are brighter and the music is not always Indian. The staff are very keen to serve you and you will wait for nothing. They are fully licensed and well priced. If you want something spicy that is lick the plate delicious, then do your mouth a favor and get on to Chawlas.