We arrived early .. They open for dinner at 7:30. We had drinks .. A bottle if Wine was the price of 2 glasses back home... So got the bottle! Ordered exclusively from the chefs special menu 3 courses to share. Shaved steak and greens with ciabatta bread for the appetizer. The second was AMAZING paccheri with geneviose sauce. I wanted to lick the bowl! The last was a great steak perfectly cooked with oven roasted potatoes. The service was fantastic; Valentina was attentive and charming.the atmosphere was beautiful, elegant, and relaxing.