The food isn't great but probably the best available at the airport. Service was extremely quick and very courteous; none of the usual airport tired and worn-out "hello passenger # 2,013,478" routine. The chicken teriyaki was edible but not hot and too greasy. But then I only paid $4 for it, which must be a new record low for an airport restaurant. Their internet would not work properly, so the Manager happily provided me with the password of one of the competing restaurants ;-)