Located in Thonglor on the 2nd level of a small office/retail building, large bright yellow sign from the main road. Went on a Tuesday evening for dinner, place was not crowded with 2 semi-private rooms towards the back of the restaurant filled, we were the only ones in the main dining area. Restaurant is clean, bright, nicely decorated but long & narrow; only enough room for 1 row of tables along the restaurant wall (see photos). Enough service staff to keep everyone happy, equally impressed with the food arriving to the table very hot from the kitchen window Their steamed fish was excellent, perfectly cooked, reminded me of Hong Kong style fish which I considered to be the best way to cook fish IMAO. There shrimp dishes are also very good First time visit, didn't know what to expect, was not disappointed