A nice, european touch of culture in the heart of the philipines. They have their own wine cellar with imported wines, and the owner is more then happy to suggest something fitting with your meal. We especially enjoyed the selection of rich olive oils that went along with the bread and tapas. The atmosphere in the dining area is a bit out of the ordinary, as the restaurant is also a store that sells hand-made furniture and bags. A bit on the pricey side but, overall, a great dining experience!